Tuesday, January 19, 2010
Only 35 percent of the edible beef produced annually in the United States is ever actually consumed – the rest is discarded as waste.
See also:
- National Cattleman's Beef Association
keywords: food and drink, cattle, cow, meat, food, nutrition, agriculture, farm, farming, trivia, fun fact, fact of the day
2 Comments
Eat mor chickn!
By Anonymous, at September 05, 2006 10:53 AM
The truth is scarier. NOTHING is wasted.
By Xetheare, at November 18, 2008 5:51 AM
>> Post a Comment
<< Home